The Juno’s Rare & Refined Weekend
This Friday, July 19th and Saturday, July 20th, Juno’s Liquor hosts a full weekend of tastings across Las Colinas. Fridaybegins from 1–4 PM with Milam & Greene, showcasing their Texas‑crafted bourbons and ryes, followed by DAMM Whiskey from 4–7 PM, a bold, toasted‑barrel pour built for depth and character. Saturday starts 11 AM–2 PM with Socorro Tequila, featuring Blanco, Reposado, and Añejo expressions straight from Jalisco’s highlands, then continues with the Allocated Tasting from 2:30–6:30 PM, highlighting rare bottles like Blanton’s, Stagg, and Weller — a collector’s dream lineup to close out the weekend.
Join us this Friday from 1–4 PM at Juno’s Liquor Las Colinas for a Milam & Greene tasting that highlights the best of Texas whiskey craftsmanship. You’ll get to explore their full range — from the smooth Straight Bourbon to the layered Triple Cask and the bold, full‑proof Unabridged — all poured in a relaxed, come‑and‑go setting that’s perfect for finding your next favorite bottle heading into the weekend.
Milam & Greene Straight Bourbon Whiskey
A classic Texas‑crafted bourbon made from a blend of hand‑selected barrels. It’s smooth and balanced, with notes of caramel, vanilla, and toasted oak — the kind of pour that feels both familiar and refined.
Milam & Greene Triple Cask Bourbon
A blend of three distinct bourbons aged in different casks, layered for complexity. Expect warm spice, dried fruit, and a touch of sweetness that builds with each sip — rich, rounded, and full of character.
Milam & Greene Port Finished Rye
Rye whiskey finished in port wine casks for added depth and elegance. The port influence brings dark fruit, cocoa, and velvety spice, giving this rye a lush, dessert‑like finish without losing its bold edge.
Milam & Greene Unabridged Cask Strength
A limited‑edition blend of rare bourbons bottled at full proof. It’s bold and expressive, with deep oak, molasses, and baking spice — a whiskey that demands slow sipping and rewards every drop.
Milam & Greene Very Small Batch Rye
A straight rye distilled in small batches for precision and purity. Bright notes of mint, pepper, and toffee lead into a clean, lively finish — crisp and confident, perfect for a summer pour.
Join us this Friday from 4–7 PM at Juno’s Liquor Las Colinas for a DAMM Whiskey tasting. We’re pouring this bold, toasted‑barrel whiskey so you can experience its rich caramel, warm oak, and smooth, modern finish for yourself. It’s a relaxed, come‑and‑go event — perfect for discovering a new favorite pour heading into the weekend.
DAMM Whiskey brings a bold, modern edge to classic American whiskey. Made in small batches and finished in toasted barrels, it’s crafted for depth — the kind of slow, even heat that pulls out rich caramel, warm oak, and a touch of smoke. On the palate it’s smooth, full, and slightly sweet up front, finishing with a confident spice that makes it stand out in any lineup. A whiskey built for people who like their pour to have presence.
Join us this Saturday from 11–2 PM at Juno’s Liquor Las Colinas for a guided Socorro Tequila tasting. We’re pouring all three expressions — Blanco, Reposado, and Añejo — so you can experience the full range of Socorro’s high‑land Jalisco craftsmanship. It’s a relaxed, come‑and‑go tasting with plenty of flavor, great conversation, and a chance to explore a tequila lineup built on tradition, purity, and time.
Socorro Tequila Blanco
Crafted in the highlands of Jalisco, Mexico, Socorro Blanco is distilled from 100% Blue Weber agave grown in mineral-rich volcanic soil. It’s double-distilled in stainless steel and copper stills, preserving the pure, crisp essence of fresh agave. The taste is bright and peppery with citrus and herbal notes — clean enough for sipping or mixing.
Socorro Tequila Reposado
Aged for several months in American oak barrels, Socorro Reposado develops a golden hue and smooth character. The oak softens the raw agave edge, adding layers of vanilla, caramel, and light spice. It’s balanced and mellow — the kind of tequila that feels refined without losing its agave soul.
Socorro Tequila Añejo
Rested longer in oak, Socorro Añejo deepens into a rich amber color and complex flavor profile. The aging process infuses it with warm notes of toffee, roasted agave, and dried fruit. It’s velvety and full-bodied, finishing with a lingering sweetness that makes it ideal for slow sipping.
Then of course, join us this Saturday from 2:30–6:30 PM at Juno’s Liquor Las Colinas for our Allocated Tasting, featuring all eight heavy‑hitters: Traveller Full Proof, Traveller Blend V.10, Blanton’s, Elijah Craig, Weller Special Reserve, Stagg, Sazerac Rye, and E.H. Taylor. It’s a rare chance to sample some of the most sought‑after bottles in the bourbon world — a lineup built for collectors, enthusiasts, and anyone who appreciates the good stuff.
